Gryrnese Nut Spread
DrooFaaGiri's, a restaurant in Gyranfryll Wabe, was noted for making a pork and rat dish that made use of the simple nut spread known as PiiNuBuu. Nut spreads are also used in Nut Buns, and to make candies.
2 cup Cone Tree nuts
4 cup unsalted Bosom Sow butter
Salt to taste (1/4 to 1/2 tsp)
Toast the Cone Tree nuts, let cool.
Grind into a fine paste.
Add Sow butter and mix until smooth.
Add in the salt until it's the way you like it.
Return to Cuisine Section
Return to Front Page
All Website Contents, including all characters, images, artwork, text, and any other contents are Copyright 2000
by Jennifer Diane Reitz
All Rights Reserved Worldwide
You may link to this site freely!
You may FREELY use any UNICORN JELLY title image as a link button!